Three chart bars, the tallest in orange, a pie chart, a plate with a piece of grilled meat and a phone whose screen shows a line graph.

Reporting
& analytics

How many times your menu is opened, which dishes your guests look at and at what times, in the app and on the web.

  • Your menu opens and your dish views
  • Your peak hours and your busiest day
  • Menu statistics from Essential

POS connected through HubRise, payments by Stripe

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Statistics, screen by screen

The Sauge & Braise menu open on a phone, in French: the photo of the restaurant, the categories, 26 dishes available and the first two starters.

A guest scans your QR code, your menu opens in their browser and that opening counts as one scan.

The menu and the dashboard are screens from the French version of RestoAll, on the sample restaurant; the RestoAll app is shown on iPhone, on a demo account.

Statistics features

Menu opens are counted, with nothing asked of the guest. You read the total over 7 days, 30 days or 6 months, with the change from the previous period.

Sample restaurant, fictional data.

01 / 03

You know which dishes your guests look at

The ranking puts the most opened dishes first and counts separately those nobody has looked at. A dish that is never opened often has a name that says little, or no photo.

02 / 03

You check whether a change helped

You change a name or a photo one evening, and the following week you check whether the dish is opened more. Every figure is compared with the previous period, whether it has gone up or down.

03 / 03

Your numbers, app and web

The home screen shows the current week and the Statistics page goes back over 30 days or 6 months, in the app and on the web alike. A scan counts there straight away, and so does a view.

Included from Essential

Menu statistics are part of the Essential plan at €49.99 a month. Sales made through RestoAll and loyalty visits are added with table ordering and loyalty, in Complete at €99.99. There is no commitment, and everything is open during the thirty-day trial.

  • Essential

    Your digital photo menu, accessible by QR code.

    €49.99

    per month, no commitment

    Statistics included

    • Unlimited dishes and photos
    • AI photos (background removed, styled)
    • Multilingual menu (5 languages)
    • Thirty QR codes, made and shipped
    • Statistics: peak hours, most viewed dishes
    • Guest reviews: Google and private feedback
    • Stock management and food cost
    • Online table booking, no commission
  • Complete

    Essential, plus everything that brings guests back and sells straight from the table.

    €99.99

    per month, no commitment

    Statistics included

    • Everything in Essential, table booking included
    • Loyalty programme
    • Table ordering and payment
    • Takeaway ordering
    • POS connection (HubRise)
    • 0% commission on your sales

How do the statistics work?

  1. 01

    The menu counts its scans

    When a guest opens your menu from the QR code, the opening is counted. They have no account to create and no name to give.

  2. 02

    Each dish opened gains a view

    The guest taps a dish to see its photo and its price. You also spot the dishes nobody opens.

  3. 03

    You read your numbers

    In the app and on the web, over 7 days, 30 days or 6 months, you see what is going up, what is going down and at what time your menu is opened.

A restaurant after closing, a laptop open on the bar.

Numbers from the first scan

Common questions.

What is a scan?
One opening of your menu, from the QR code or from a link. A page reloaded straight away is not counted again, but a guest who scans, looks, then scans again ten minutes later counts as a new opening. The figure tells you how many times the menu was opened, not how many people read it.
Do you know who is looking?
No. The menu asks for no account and no name to be read; scans and views are anonymous. Only booking and loyalty know your guests, once they have signed up.
Are the figures live?
Yes. A scan counts straight away, and so does a view. The dashboard home shows the current week; the Statistics page goes further back.
What is it for, in practice?
To know which dishes your guests look at and which they skip. A dish nobody opens often has a name that says little, or no photo. You change the name or the photo, then check the following week whether the dish is opened more.
How much does it cost?
Menu statistics are included in Essential, at €49.99 a month. Sales made through RestoAll and loyalty visits are added with table ordering and loyalty, in the Complete plan.

The other RestoAll solutions

Everything lives in the same app and the same dashboard: one menu, one QR code, one subscription.

See what your guests look at.

Free trial
30 days, no credit card
Then
from €49.99 a month, no commitment
QR kit
Thirty QR codes, shipped to you